Wednesday, September 1, 2010

pickle column for j. weekly

Make our own pickles, save the (old) world
Most days, all I really want in life is a crunchy snack. Sure, I want happiness for my friends and family, inner peace and a healthy life, but in the meantime I’ll just settle for something crisp and tasty.

If you’ve been following my brief path of columns, you may have come to realize that I’m a music lover. What you may not yet know is I’m also food obsessed.

But thanks to a lifelong vegetarian and vegan diet, my Jewish deli choices often are limited to my own homemade versions of meatless sammies and potato salad — or, if I’m stopping by a deli counter, the traditional dill pickle [...]

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